Roasted Asparagus Prosciutto and Egg
Description Yes, cooking prosciutto does make dishes salty, but the taste of this dish is actually quite mild and pleasant to my palate. Ingredients 1 bunch fresh asparagus, trimmed 1 tablespoon extra-virgin olive oil 1 tablespoon olive oil 2 ounces minced prosciutto ground black pepper 1 teaspoon distilled white vinegar 1 pinch salt 4 eggs … Read more