Description This is a delicious alternative to traditional meatloaf that tastes like meatballs and is very kid-friendly! Serve with pasta or mashed potatoes. You can also serve extra marinara on the side. Ingredients ¼ cup extra-virgin olive oil 2 medium onions, diced 6 cloves garlic, minced ½ cup chopped fresh basil 2 eggs, beaten 2 … Read more
Description This soft-textured meatloaf is speckled with vegetables. My kids and I love the flavor of this dish. There’s always enough for sandwiches the next day and crumbled into spaghetti sauce the day after that. Ingredients 1 pound ground turkey 1 pound ground pork 1 tablespoon cooking oil 1 carrot, minced ½ red bell pepper, … Read more
Description A household favorite, I created this recipe after giving up flour, cheese and most sugar. It is a turkey meatloaf with an Italian touch. Ingredients 1 pound mild Italian turkey sausage, casings removed 1 pound ground turkey 2 eggs, beaten 1 ½ cups rolled oats ½ cup chopped onion ½ cup milk 1 tablespoon Worcestershire … Read more