Beer, Orzo and Chicken

Description This is an quick and easy one-pot recipe that highlights the orzo. Ingredients ½ cup orzo pasta 1 (12 fluid ounce) can or bottle beer 2 teaspoons canola oil 1 pound boneless chicken thighs ½ onion, minced 3 cloves garlic, crushed 1 cup low-sodium chicken broth 1 cup tomato sauce ½ cup pimentos, drained … Read more

Orzo with Chicken and Artichokes

Description Orzo with Artichokes, Balsamic vinegar and Chicken — as easy as A-B-C! Pancetta, spinach, and toasted pine nuts also play tasty parts in this pasta dish! This is a great way to use up leftover roast chicken (or turkey) meat! Ingredients 3 teaspoons olive oil, divided 3 ounces pancetta bacon, diced ½ medium onion, … Read more