German Chocolate Cake Frosting II

Description German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm. Ingredients 1 cup evaporated milk 1 cup white sugar 3 egg yolk, beaten with 1 teaspoon water ½ cup margarine 1 teaspoon vanilla extract 1 cup chopped pecans 1 cup flaked coconut Instructions … Read more