My Pickled Little Smokies

Description These make a great addition to an appetizer tray. I often get a lot of requests to make them from the hubby’s crew at the rig. Ingredients 2 (14 ounce) packages little smoked sausages 1 ½ cups distilled white vinegar ½ cup water 1 teaspoon pickling salt 1 teaspoon pickling spice, or more to taste … Read more