Old Fashioned Stollen

Description My great-grandmother’s recipe for stollen, a German Holiday Bread. Most people put frosting on top, but I don’t. Ingredients 1 ½ cups milk ½ cup sugar 1 ½ teaspoons salt 2 teaspoons lemon zest ¾ cup butter 1 (.25 ounce) envelope active dry yeast 1 teaspoon white sugar ¼ cup warm water 2 eggs 2 egg … Read more