Nonna’s Artichokes

Description This is my Italian mother-in-law’s recipe for artichokes. Large artichokes are stuffed with a delicious bread crumb mixture and then simmered in a white wine sauce until tender. Use a nice crusty bread to soak up the remaining sauce! Ingredients 2 large whole artichokes 1 cup Italian-seasoned bread crumbs (such as Vigo®) ½ cup … Read more