Sourdough Wheat Bread

Description A whole wheat sourdough bread for the bread machine. The whole wheat flour adds a nice flavor and texture to your basic sourdough bread. Ingredients 1 ½ cups sourdough starter ⅓ cup warm water (110 degrees F/45 degrees C) 1 ½ tablespoons margarine 1 ½ tablespoons white sugar ¾ teaspoon salt ¾ cup whole wheat flour 3 … Read more

No-Knead Whole Wheat Bread with Sorghum Flour

Description This is a yummy variation of no-knead artisan bread with whole wheat and sorghum flours. Even if you are not an expert baker, no-knead bread is easy to make and all you need is a Dutch oven. Ingredients ½ (.25 ounce) package active dry yeast 1 ½ cups lukewarm water, or more as needed 2 … Read more