No-Knead Oatmeal-Millet Peasant Bread

Description Your guests will not believe you made this bread yourself! The crust is bakery-perfect and the crumb is moist and chewy. Rather than baking it in a loaf pan or on a pizza stone, this recipe uses a Dutch oven or other oven-proof baking dish with a tight-fitting lid! Ingredients 1 cup boiling water … Read more