New Year’s Day Ozoni Soup

Description Ozoni soup is traditionally eaten on New Year’s Day in Japan. The literal translation means a variety of ingredients boiled together. Ingredients ½ cup dried shiitake mushrooms 8 mochi rice cakes 4 cups water ⅜ ounce dashi-no-moto (broth seasoning) ¼ pound skinless, boneless chicken breasts, cut into small pieces 1 dash soy sauce, or … Read more

Sola’s New Year’s Soup

Description Salsa gives this black-eyed pea soup lots of flavor without needing a cabinet-full of spices. It’s a great, filling soup for a cold day. Ingredients 1 tablespoon olive oil 1 large onion, chopped 4 cloves garlic, minced 1 (10 ounce) package frozen bell pepper strips black pepper to taste 1 cup sweet white corn … Read more