Description My mom has made this sauce ever since before I was born. My whole family and all my friends love it. I love it cause it’s sweet and different from all the other spicy and tart sauces. Ingredients 2 tablespoons vegetable oil ½ onion, minced ½ green bell pepper, chopped 1 pound ground beef … Read more
Description Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes. Ingredients 1 chopped onion 5 cloves garlic, chopped 2 teaspoons olive oil 2 (28 ounce) cans peeled ground tomatoes in paste 1 (6 ounce) can Italian-style tomato paste 7 cups water 3 tablespoons Italian seasoning 2 tablespoons … Read more
Description A simple, slow cooked, authentic spaghetti sauce, as good as the restaurants serve…or better! The secret ingredient is baking soda, but do not taste the sauce right after adding it. Wait a while, and this sauce will not disappoint you. It is good right from the stove, but the flavors blend overnight. Best served … Read more