my big fat greek baked beans

My Big Fat Greek Omelet

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Description If you’re low-carbing it, try my spinach omelet with tomato and feta filling. If you thaw the spinach and squeeze it dry the night before, this omelet is very doable even for speedy weekday breakfasts. Ingredients 1 cup halved grape tomatoes 1 teaspoon dried oregano, divided ½ teaspoon salt, divided Black pepper, to taste … Read more

My Big Fat Greek Baked Beans

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Description I used to believe the best baked beans came from Boston or Texas, but ever since I discovered this very hearty giant bean casserole, I have to give it to the Greeks. ‘Big Fat’ refers not only to size of the beans, but also to the huge flavor of this dish. Use the largest … Read more