Mustard Sauce for Corned Beef

Description Tangy mustard sauce that makes the corned beef meal. I got this recipe from my mom. Serve with corned beef and cabbage–the perfect St. Patrick’s Day meal! Ingredients 1 ½ tablespoons salted butter 1 large egg ⅓ cup brown sugar ¼ cup white sugar ¼ cup prepared yellow mustard ¼ teaspoon salt ⅛ teaspoon ground … Read more