Creamy Mustard Dipping Sauce for Shellfish

Description Stone crab claws are traditionally served with a creamy mustard sauce in Florida, but you’ll be surprised how tasty steamed shrimp are with this sauce, as well. So forget about that ketchup-horseradish sauce one typically eats with shrimp, and try a new dipping sauce. Ingredients 1 cup mayonnaise 4 teaspoons dry mustard powder (such … Read more

Mustard Cream Sauce

Description Here’s a simple sauce that’s perfect for crab cakes and other rich, savory appetizers. Dijon-style mustard is blended into a creamy mixture. Ingredients ⅓ cup mayonnaise ¼ cup sour cream 1 tablespoon prepared Dijon-style mustard 1 tablespoon fresh lemon juice Instructions In a medium bowl whisk together mayonnaise sour cream Dijon-style mustard and lemon … Read more