mushroom stew

Description This is a delicious, hearty, heart-friendly vegetarian stew. I serve it with polenta, but it would be equally yummy ladled over mashed potatoes, sweet mashed potatoes or rice. Garnish with fresh herbs. Ingredients ½ ounce dried mushrooms (such as porcini) 1 cup hot water, or as needed 2 tablespoons extra-virgin olive oil 1 yellow … Read more