mushroom soup with brie

Baked Brie and Mushroom Sourdough Appetizer

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Description This recipe was an instant hit at family gatherings. It’s a great appetizer, and entirely worth every bite! Ingredients 2 tablespoons butter 1 teaspoon minced garlic 12 ounces sliced fresh mushrooms 1 (8 ounce) wedge Brie cheese, rind removed, cubed 1 (1 pound) loaf round sourdough bread 2 ½ tablespoons grated Parmesan cheese Prep Time: … Read more

Cream of Brie Soup

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Description Very tasty soup. Great as a starter or light lunch. So good served in hollowed-out large Kaiser rolls! Ingredients ¼ cup butter 1 small onion, minced 3 stalks celery, chopped ¼ cup all-purpose flour 4 cups chicken stock ½ pound Brie cheese with the rind, cubed ½ cup heavy cream 1 tablespoon green bell … Read more