Musaka

Description I learned this from my Bulgarian mother in law though it’s probably Turkish in origin. The recipe calls for ‘chubritsa’, a Bulgarian herb that can be difficult to find in the states, so basil can be substituted in its place. Ingredients 5 tablespoons olive oil 1 pound ground beef 1 teaspoon ground paprika 1 … Read more

Moussaka

Description Here is a great recipe for moussaka, a Greek dish. It includes sliced eggplant baked in a ground beef sauce and then smothered in a thin white sauce. Ingredients 3 eggplants, peeled and cut lengthwise into 1/2 inch thick slices salt ΒΌ cup olive oil 1 tablespoon butter 1 pound lean ground beef salt … Read more