Kik Wat (Ethiopian Red Lentil Stew)
Description Recipe for Ethiopian spicy red lentil stew. Ingredients 5 yellow onions, minced 5 red onions, minced 24 cloves garlic, minced 1 ¼ cups canola oil ½ cup berbere seasoning 2 tablespoons berbere seasoning 2 ½ cups crushed tomatoes 5 cups red lentils 10 cups water 1 ½ teaspoons ground cardamom salt and ground black pepper to taste … Read more