Description These muffins with hemp are nutritional and calorie-dense. Ingredients 1 (15 ounce) can pumpkin puree 2 cups white sugar 4 eggs 1 cup coconut oil ½ cup olive oil 3 cups whole wheat flour 2 cups hemp hearts ½ cup wheat germ ½ cup ground flax seeds ½ cup brewers’ yeast 2 teaspoons baking … Read more
Description A favorite for mornings during the holidays at our house. We use Ghirardelli® dark chocolate chips for these. Ingredients cooking spray 1 ¼ cups all-purpose flour 1 cup whole wheat flour 2 teaspoons ground cinnamon 1 ½ teaspoons ground ginger 1 ½ teaspoons baking soda ½ teaspoon ground nutmeg ½ teaspoon ground allspice ¼ teaspoon salt 1 … Read more
Description Delicious, easy-to-prepare mini muffins, perfect for breakfast, appetizer or dessert. Ingredients cooking spray 1 (15.25 ounce) package yellow cake mix 1 (15 ounce) can pumpkin pie mix 1 (10 ounce) package cinnamon chips (such as Hershey’s®) Instructions Preheat oven to 350 degrees F (175 degrees C). Spray a mini muffin tin with cooking spray. … Read more