Bamieh (Middle Eastern Okra Stew)
Description A fabulous, flavor-filled recipe that’s great for leftovers. Every Middle Eastern country has its own spin on this dish, but this one is predominantly the Yemeni version. Serve over basmati rice. Ingredients 2 tablespoons vegetable oil 2 large onions, chopped salt and ground black pepper to taste 2 pounds cubed lamb stew meat 3 … Read more