Michigan Hot Dog

Description This regional specialty has a unique sauce which is typically slightly chunkier and thicker than most hot dog sauces. You’ll often find this served on top-split buns, but regular hot dog buns will work. There are many versions of this sauce, but this is the way we like ours. Ingredients 1 pound ground beef … Read more

Michigan Hot Dogs

Description Simple hot dogs prepared Michigan style. I like to serve these with dill pickle-flavored potato chips for extra tang but French fries work good too. Ingredients 8 frankfurter (5 in long x 3/4 in dia, 10 per pound)s hot dogs 1 pound lean ground beef 1 medium onion, diced, divided ½ cup water ¼ … Read more