Mexican Pumpkin Empanadas

Description My take on a traditional pumpkin empanada! Adjust all spices to your taste. Ingredients 3 cups all-purpose flour ⅓ cup white sugar 1 ½ teaspoons salt ¼ teaspoon baking powder 1 cup vegetable shortening 1 cup warm water 4 cups canned pure pumpkin 2 eggs 1 cup white sugar 1 teaspoon salt 1 ½ teaspoons ground … Read more