mexican green pork stew recipe

Description Here’s my version of a traditional Mexican ‘Guisado de Puerco en Chile Verde’ (Green Chile and Pork stew). It is bursting with flavor, and is mildly-spicy. Serve with hot corn or flour tortillas with butter, or black beans and white rice. Ingredients 2 tablespoons vegetable oil 1 cup all-purpose flour 2 ½ pounds lean boneless … Read more