Mexican Goulash
Description A quick mid-week dinner. Ingredients 1 pound ground beef ½ onion, chopped 1 (12 ounce) package elbow macaroni ½ pound processed cheese (such as Velveeta®), diced 1 ½ cups salsa 1 (15 ounce) can pinto beans, drained and rinsed 1 (14 ounce) can whole kernel corn, drained Prep Time: 10 mins Cook Time: 20 mins … Read more