Val and Jess’s Vegan Avocado Dip

Description We love avocados, and invented this dip together. It is super easy, and you can adjust the amounts of ingredients to suit your taste. It has been a party favorite ever since, and the majority of requests are from the meat lovers! Serve with blue corn chips. Ingredients 2 avocados – peeled, pitted and … Read more

Captain’s Avocado Bean Dip

Description This is a great quick recipe that can be doubled when you need to entertain a lot of guests. Great for the big game or tailgate parties. Texture should be that of most dips. If not, add more mayonnaise or salsa. Ingredients ½ large avocado – peeled, pitted, and quartered 3 tablespoons salsa 3 … Read more

Avocado and Edamame Dip

Description This dip is perfect with tortilla chips or as a spread for a sandwich. Hot sauce can be omitted or lessened if you want it milder. Ingredients 6 ounces shelled edamame (green soybeans) ½ onion, chopped ½ cup tightly packed cilantro 2 tablespoons olive oil 1 large avocado, peeled, pitted and cubed 1 lemon, … Read more

Corn and Avocado Dip

Description Light and tasty party dip recipe that will surely be a crowd pleaser. Serve with yellow or blue corn chips. Ingredients 1 cup frozen corn kernels, thawed 2 teaspoons vegetable oil 2 large avocados, peeled and pitted 1 tomato, finely chopped 3 tablespoons fresh lime juice 2 tablespoons finely chopped onions 2 cloves garlic, … Read more

Mexican Dip

Description This easy hot cheese dip is a delicious, chunky accompaniment to tortilla chips. Try a mixture of ground beef and ground sausage for a yummy variation. Ingredients 1 pound ground beef 1 (16 ounce) jar salsa 1 (10.75 ounce) can condensed cream of mushroom soup 2 pounds processed cheese food, cubed Prep Time: 25 … Read more