Description Tasty, spicy, rich cornbread that is vegan, and done in the air fryer! Please be aware that different brands and sizes may yield different results. You will need an air fryer that accommodates adding a 6-inch inner pot. Ingredients 1 tablespoon flaxseed meal 3 tablespoons water cooking spray 1 cup stone-ground yellow cornmeal ⅔ … Read more
Description Fragrant sourdough bread made in an air fryer. This method is perfect for the hot months when you don’t want to heat up the kitchen but still want fresh homemade sourdough. The bread should be stored wrapped in a clean cloth inside a plastic bag. It will keep for about 3 days. Ingredients 1 … Read more
Description A delicious homestyle Mexican cornbread. Moist and delicious with plenty of corn and cheese. Ingredients 1 cup self-rising cornmeal ½ cup self-rising flour 3 cups shredded Cheddar cheese 1 onion, chopped 1 green bell pepper, chopped 6 chopped green chile peppers 2 eggs, beaten 1 (8 ounce) can creamed corn ¼ cup milk Instructions … Read more
Description Moist, spicy cornbread that’s so simple to make and tastes so good! Ingredients 1 (8.5 ounce) package self-rising cornmeal 1 egg ½ cup milk 1 (8 ounce) can cream-style corn 1 cup shredded Monterey Jack cheese 1 (4 ounce) can diced green chile peppers, drained Instructions Preheat oven to 400 degrees F (200 degrees … Read more