matt’s crab shack lewes de

Description This luscious bisque combines seafood with potatoes, milk, dill weed, and minced vegetables. Its slight kick comes courtesy of red pepper flakes and Worcestershire. For a richer version, use cream instead of milk. If you like, add baby shrimp, too! Ingredients 4 tablespoons margarine 1 large onion, minced ⅓ cup minced celery ¼ cup … Read more