Master Pizza Dough
Description It’s easy and fast to make your own pizza crust from scratch, and it tastes homemade, too. Ingredients 2 ½ cups all-purpose flour, or as needed 1 envelope Fleischmann’s® RapidRise Yeast* ¾ teaspoon salt 1 cup very warm water (120 degrees F to 130 degrees F) 2 tablespoons olive or vegetable oil Cornmeal Instructions In … Read more