Description Feel free to get creative! Add celery, jalapenos, or other ingredients. You can also use chopped shrimp in this recipe for shrimp cakes. Ingredients 1 large egg 2 tablespoons mayonnaise 1 teaspoon Dijon mustard ½ teaspoon Worcestershire sauce ¼ teaspoon hot pepper sauce (such as Tabasco®) ¼ teaspoon lemon juice 1 ½ teaspoons seafood seasoning, … Read more
Description These crab cakes are rich and moist with lots of meat and very little filling. Typical of finer restaurants! Ingredients 1 ⅛ cups crushed saltine crackers 1 cup mayonnaise 1 teaspoon prepared brown mustard ¼ cup chopped onion 1 stalk celery, chopped 1 teaspoon Old Bay Seasoning TM 1 pound crabmeat Instructions Preheat oven on … Read more
Description Maryland is famous for its crab cakes! After you’ve tried this recipe, you’ll know why. Ingredients 1 pound crabmeat, shredded 1 ½ tablespoons dry bread crumbs 2 teaspoons chopped fresh parsley salt and pepper to taste 1 egg 1 ½ tablespoons mayonnaise ½ teaspoon ground dry mustard 1 dash hot pepper sauce Instructions Preheat the oven’s … Read more