Marmitako
Description Original Basque recipe for salmon, tuna, or similar fish. This was made by fisherman and is almost foolproof. You won’t believe how juicy the dish turns out! I recommend serving with wine, fresh French bread, and homemade mayonnaise. Ingredients 3 tablespoons olive oil 2 onions, sliced salt to taste 3 large potatoes, peeled and … Read more