Marinated Mushrooms for Antipasto

Description Marinated mushrooms are one of my favorite Italian antipasti. They are easy to make and all you need is some crusty bread to eat with them. They also taste good as a side for raclette. Ingredients 1 pound small mushrooms, stemmed 4 tablespoons extra-virgin olive oil 3 tablespoons white wine vinegar ½ red onion, … Read more

Marinated Mushrooms

Description My aunt (in law) always makes these for Thanksgiving dinner, and they are gone in a matter of minutes. They are so delicious! Ingredients 4 cubes chicken bouillon 4 cubes beef bouillon 2 cups boiling water 1 cup dry red wine 1 teaspoon dill weed 1 teaspoon Worcestershire sauce 1 teaspoon garlic powder 4 … Read more