Mange-Tout (Sugar Snap Peas) Pasta
Description Mange-tout is the French name for fresh sugar snap peas, which can be eaten entirely. Prepared with pasta, they make a quick and easy lunch, are a treat for dieters, and ideal for runners and weight lifters. Ingredients 1 (8 ounce) package dry penne pasta ¾ (4 ounce) package cream cheese, softened 1 ½ ounces … Read more