Date and Spinach Salad

Description An almost no-cook salad! If you do not like the idea of eating raw spinach, you can blanch it before shredding. Ingredients 1 cup plain yogurt ½ teaspoon white sugar, or to taste salt to taste freshly ground black pepper to taste 1 cup shredded fresh spinach ½ cup dates, pitted and chopped 1 … Read more

Make-Ahead Spinach Salad in a Jar

Description Prep these salads once and eat for the week! Make sure to firmly pack the spinach into each jar and they will stay fresh all week. Use extra spinach if necessary. A great use for leftover quinoa! Ingredients 5 (16 oz) pint jars 2 cups water 1 cup quinoa 3 tablespoons fresh squeezed orange … Read more