London Broil

Description A zesty and flavorful summertime favorite. This recipe should marinate a 1 to 1 1/2 pound cut. Triple the recipe for four pounds. Ingredients 1 ½ pounds top round, London Broil cut 1 tablespoon meat tenderizer ⅓ cup vegetable oil 2 teaspoons lemon juice 2 teaspoons seasoning salt ¼ teaspoon lemon pepper 2 cloves garlic, … Read more