Lobster and Grits with Chorizo

Description Rich and decadent, this recipe raises the bar on shrimp and grits by substituting tender lobster and a mix of cheeses and chorizo. Ingredients 3 cups water 3 cups chicken broth 2 tablespoons butter ¾ teaspoon salt 1 ½ cups old-fashioned grits vegetable oil 6 ounces fresh pork chorizo (Mexican style) ¼ cup butter 1 … Read more