lobster mac and cheese recipe with gruyere

Description Very elegant yet simple recipe. I served it in individual cast iron mini cocottes. Spectacular! Ingredients 1 (16 ounce) package uncooked elbow macaroni ¼ cup butter, divided 2 shallots, finely chopped 3 tablespoons all-purpose flour 2 cups milk 8 ounces white Cheddar cheese, shredded, divided 4 ounces Gruyere cheese, shredded, divided 4 ounces Brie … Read more