Baked Potato

Description A step-by-step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives. Ingredients 1 baking potato Instructions Preheat oven to 350 degrees F (175 degrees C). Scrub the potato and prick it with a fork to prevent steam from building up and causing the … Read more

Loaded Baked Potato

Description A fast and easy take on the classic stuffed twice-baked potato. Pairs well with a juicy, fruit-forward red wine blend. Ingredients 6 russet potatoes 12 strips bacon 1 pound broccoli florets ¾ cup diced red bell pepper ½ cup water 1 cup sour cream 1 teaspoon salt ¼ teaspoon ground black pepper 4 cups … Read more