Lemon Trout

Description This delicious lemon trout is lightly battered and pan-seared, blending seasonings from lemon pepper to cayenne pepper to create a burst of flavor! Ingredients 4 cups all-purpose flour 2 tablespoons lemon pepper 1 ½ tablespoons salt ½ teaspoon dried thyme ½ teaspoon cayenne pepper 1 teaspoon onion powder ¼ cup grated lemon zest, divided 4 … Read more