Down Under Lemon Tart

Description This is a ‘to-die-for’ tangy lemon tart. Family and friends always request it when invited for dinner. Ingredients 2 ½ cups all-purpose flour ⅞ cup butter ¾ cup confectioners’ sugar 1 egg yolk 1 ½ tablespoons cold water 4 eggs ¾ cup superfine sugar (or granulated sugar, processed to fine texture in a food processor) 2 … Read more

The Best Lemon Tart Ever

Description Very lemony-flavored with a shortbread crust; to die for! You can make smaller slices and tart can yield 16. Very decadent! Ingredients ¾ cup butter, at room temperature ½ cup white sugar ½ teaspoon vanilla extract 1 pinch salt 1 ¾ cups all-purpose flour 1 ½ cups white sugar 3 large eggs 1 tablespoon lemon zest … Read more