Lemon Ricotta Cake

Description The addition of ricotta cheese to this lemon cake results in an airy, light, fluffy, and moist cake. The glaze will take it to another level. But if you prefer no glaze just sprinkle with powdered sugar. Ingredients 1 ½ cups cake flour 1 teaspoon baking powder 1 teaspoon baking soda ¼ teaspoon salt 1 … Read more