Steamed Broccoli and Carrots with Lemon

Description This side dish adds lots of color and vitamins and minerals to your meal. Ingredients 1 cup broccoli florets ½ cup julienne-cut carrots 2 tablespoons lemon juice 1 teaspoon seasoned salt, or to taste Instructions Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. … Read more