lemon cake pound cake

Triple Lemon Pound Cake

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Description This is my adaptation of my favorite classic pound cake recipe. This is not difficult to make, even though it’s made from scratch, and it always gets rave reviews. Ingredients 2 sticks butter, softened ½ cup vegetable oil 3 cups white sugar 5 eggs, at room temperature 3 ⅓ cups all-purpose flour, sifted twice ½ … Read more

One Egg Lemon Pound Cake

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Description My Grandmother used to make this and it quickly became a household favorite. Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1 cup white sugar 1 teaspoon salt ½ cup butter 1 egg 1 cup milk 1 teaspoon vanilla extract 1 teaspoon lemon extract Instructions Preheat oven to 350 degrees F (175 degrees … Read more