leek and tomato soup

Description I just invented this recipe because I love rosemary and leeks together, and it seemed like a tomato-rosemary-leek soup would taste divine. And it did. Ingredients ¼ cup butter 1 large leek – cut lengthwise, washed, trimmed, and thinly sliced 3 sprigs fresh rosemary, leaves stripped 2 teaspoons minced garlic 4 (16 ounce) cans … Read more