Description Homemade fattoosh, Lebanese style! Ingredients 2 pita breads, halved 1 head romaine lettuce, chopped 2 tomatoes, diced 2 green onions, thinly sliced 1 cucumber, diced 1 cup sliced green olives 4 radishes, sliced 1 green or red bell pepper, chopped ¼ cup chopped fresh mint 2 tablespoons sumac 1 tablespoon salt, or to taste … Read more
Description Great light salad of an Eastern-Mediterranean flavor, with crunchy pita chips. Big favorite! I learned it from some Lebanese friends. After I tasted it, I needed to keep it. Ingredients 3 pita rounds, torn into pieces oil for frying 2 cups torn romaine lettuce 2 tomatoes, chopped 2 small cucumbers, peeled and diced 1 … Read more
Description Sumac is available at Middle Eastern food stores. It may be left out of this salad, but the flavor to me is important to the overall taste. Ingredients 2 pita breads 8 leaves romaine lettuce, torn into bite-size pieces 2 green onions, chopped 1 cucumber, chopped 3 tomatoes, cut into wedges ¼ cup chopped … Read more
Description Fattoush is a flavorful, rich, and healthy Lebanese salad. Pomegranate adds a sweet-and-sour flavor. Yummy! Ingredients 6 lettuce leaves, chopped 3 cabbage leaves, chopped 2 small radishes, minced 1 medium cucumber, diced 1 red bell pepper, minced 1 carrot, shredded ¼ cup sweet corn kernels 1 large tomato, finely diced 1 small onion, sliced … Read more