Mediterranean Lamb and Lentil Stew
Description This light and delicious stew makes a perfect springtime meal, especially when served over rice pilaf. It’s a favorite of my children. Ingredients 1 tablespoon olive oil 1 ½ pounds lamb shoulder arm chops, cubed, round bones reserved 1 teaspoon salt ½ teaspoon ground black pepper 1 onion, chopped 4 cloves garlic, minced 1 cup … Read more