Ovnskokt Kveite (Baked Fish)

Description A friend’s mother gave me this over 100-year-old recipe from South Norway last holiday season. It’s really a treat. Ingredients 2 pounds fresh halibut, skinned and boned, reserving skin and bone 2 cups water 2 tablespoons all-purpose flour ½ cup butter 1 tablespoon fresh lemon juice 1 teaspoon salt ½ teaspoon black pepper ½ … Read more