Korean Crab Cakes

Description Crab cakes with a Korean flair! These are great, I like to eat them with sweet and sour sauce, or hoisin sauce! Tasty! Ingredients ΒΌ cup mayonnaise 2 tablespoons chopped fresh cilantro 1 tablespoon chopped fresh ginger 2 teaspoons Asian fish sauce (nuoc mam or nam pla) 1 (6 ounce) can crabmeat – drained, … Read more