Dak Bulgogi (Korean Barbeque Chicken)

Description In order to get that single flat steak cut from the chicken thigh, it actually takes some precision and some knife handling skills. But all that peeling, deboning, cutting, and marinating is all worth it. I got the savory sweet flavors that bulgogi marinades are known for but made even better with the tender … Read more

Korean BBQ Sauce

Description I was trying to come up with a homemade BBQ sauce for my wife since she doesn’t like traditional BBQ. This is what I came up with. You could add this sauce to any kind of pork ribs. Ingredients 1 cup soy sauce ¾ cup dark brown sugar 2 tablespoons minced garlic 1 tablespoon … Read more