Korean BBQ Beef (Pul-Kogi)

Description This easy to prepare Korean dish is sure to please. It can also be cooked on the grill, in a skillet, or under the broiler. Serve with white rice. Ingredients 1 pound beef top sirloin, thinly sliced 6 cloves garlic, minced ½ pear – peeled, cored, and minced 2 green onions, thinly sliced 4 … Read more

Easy Korean Ground Beef Bowl

Description Korean beef bowls are quick and easy to make. The ingredients can easily be adjusted to suit your taste. Serve over warm rice or spiralized vegetables. Ingredients 1 pound lean ground beef 5 cloves garlic, crushed 1 tablespoon freshly grated ginger 2 teaspoons toasted sesame oil ½ cup reduced-sodium soy sauce ⅓ cup light … Read more