Description This super simple salad is packed with goodies to give you energy and stay full! Ingredients ½ lemon, juiced 1 tablespoon olive oil 1 teaspoon apple cider vinegar ½ teaspoon nutritional yeast 1 pinch dried oregano 1 pinch dried basil 2 carrots, shaved into strips using a vegetable peeler 1 ½ cups chopped kale ⅓ … Read more
Description Great way to use up leftovers. Perfect alone for a hearty lunch or as a side to a nice steak. Ingredients 4 cups vegetable broth 2 cups brown rice 3 tablespoons butter ½ cup diced onion ½ cup diced celery ½ cup diced carrot ¼ cup chopped almonds ½ cup diced mushrooms salt to … Read more
Description If you slice kale thin and toss it with other tasty treats like apple, persimmon, orange, and nuts, the kale mellows out and serves as a perfect foil for other vegetation. Ingredients ¼ cup rice vinegar 1 tablespoon orange juice 1 teaspoon Dijon mustard 1 teaspoon grated orange zest 1 teaspoon ground cumin ¼ … Read more